Saturday, May 12, 2012

Peru's coffee growers turn carbon traders to save their farms from climate change | Environment | The Observer

However, thanks to "weather change", a continual topic of conversation in the area, the harvest is unpredictable. Last year, there was too little rain in the region. This year there has been a deluge: in some areas an increase of 500% on the "norm".

"I still think coffee is worthwhile," says 47-year-old Gusto Regis. "It's not yet as bad as 1983." That was when the El Niño weather system hit, and landslides and flooding drove his family away to find work labouring in an adjoining region.

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